Show Summary Details
Page of

(p. 154) The Impact of Portion Size and Energy Density on Eating 

(p. 154) The Impact of Portion Size and Energy Density on Eating
Chapter:
(p. 154) The Impact of Portion Size and Energy Density on Eating
Author(s):

Barbara J. Rolls

DOI:
10.1093/med:psych/9780199738168.003.0023
Page of

PRINTED FROM OXFORD CLINICAL PSYCHOLOGY ONLINE (www.oxfordclinicalpsych.com). © Oxford University Press, 2020. All Rights Reserved. Under the terms of the licence agreement, an individual user may print out a PDF of a single chapter of a title in Oxford Clinical Psychology Online for personal use (for details see Privacy Policy and Legal Notice).

date: 20 October 2020

Chapter 23 discusses the impact of portion size and energy density on eating. It considers if portion size plays a role in the development of obesity, strategies to moderate the effect of portion size, energy density and energy intake, dietary energy density and body weight, and the combined effects of portion size and energy density.

Access to the complete content on Oxford Clinical Psychology requires a subscription or purchase. Public users are able to search the site and view the abstracts and keywords for each book and chapter without a subscription.

Please subscribe or login to access full text content.

If you have purchased a print title that contains an access token, please see the token for information about how to register your code.

For questions on access or troubleshooting, please check our FAQs, and if you can't find the answer there, please contact us.